Limosine beef ass

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Limousin originated in the high, rocky Aquitaine region of France. For centuries the area was isolated from the rest of Europe by political strife. As a result Limousin cattle have long been range animals, bred and selected for outstanding meat qualities and have adapted to survive in harsh conditions.

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Circle L has been producing quality Limousin seedstock for over 30 years. A few of those Limousin animals were purchased as the original Circle L Limousin herd. Much has changed since that first set of cattle and the herd now includes purebred and commercial Angus in addition to Limousin.

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The Australian Limousin Breeders Society. The first Limousin cross calf in Australia was born in and the first full-blood Limousins arrived in Australia in The Limousin is now the seventh largest breed in Australia.

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The ceremony took place during the Kansas social. That first show heifer became the foundation for Rolf Limousin. In subsequent years, more and more purebred cattle were added to the herd, bolstered by show animals each year and the calves they produced.

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If you used Limousin bulls last spring, order yours today by contacting the Canadian Limousin Association office. Limousin is one of the largest breeds in the world for beef production. Since the first import to Canada init has grown to one of the five major beef breeds in Canada.

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Monday, September 9, British Limousin Cattle Society. Home News.

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Get More Muscle For Less! Known throughout the world as the carcass breed, Limousin cattle excel in feed efficiency and have proven to consume less than other animals of the same size and yet perform to equal or superior levels. The Limousin female is appreciated In commercial production for her easy maintenance, her fertility and milking ability while Limousin sired calves are sought after for their feed conversion and high quality carcass. This genetic achievement is the result of selection based on carcass and residual feed intake research and development throughout the North American Limousin population.

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Cattle found in cave drawings estimated to be 20, years old in the Lascaux Cave near Montignac, France, have a striking resemblance to today's Limousin. During the early times of animal power, Limousin gained well-earned reputation as work animals in addition to their beef qualities. Through the late 's and early 's, Limousin breeders paid close attention to morphological characteristics as the breed developed.

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Limousin cattle are a breed of highly muscled beef cattle originating from the Limousin and Marche regions of France. The breed is known as Limousine in France. Limousins Initially used mainly as draft animals, interest in Limousins as a source of high-quality meat grew about years ago. The first Limousin herd book was then established in France in to ensure the breed's purity and improvement by only recording and breeding animals that satisfied a strictly enforced breed standard.

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